Braids


Ingredients: type 0 soft wheat flour, vegetable margarine (palm fats, soybeans, sunflower and maize in variable proportion, emulsifiers: E471, acidifying agents: E 330) chocolate 22% or crème patissière 22% or apple jam 22%; sugar, yeast, salt, enhancer, flavorings: coloring E160a.

 

Baking: Grease the baking tray with butter or use parchment paper. Let the braids defrost at room temperature for 15 minutes and bake them at 170 - 180°C for about 20 minutes.


Market segments:

Ho.Re.Ca.

Retail


Available Horeca formats:

 

 

Product

 

Type Weight Box
       
Braids with chocolate filling oven ready  90 gr 50 pcs 
       
Braids with creme patissiere filling oven ready 90 gr 50  pcs
       
Braids with apple jam filling oven ready 90 gr 50  pcs
       
Mini braids with chocolate filling oven ready 45 gr 100 pcs
       
Mini braids with creme patissiere filling oven ready 45 gr 100 pcs
       
Mini braids with apple jam filling oven ready 45 gr 100 pcs
       

Available Retail formats:

 

 

Product

 

Type Weight Box
       
Braids with chocolate filling oven ready 90 gr 8 trays * 4 pcs
       
Braids with creme patissiere filling oven ready 90 gr 8 trays * 4 pcs
       
Braids with apple jam filling oven ready 90 gr 8 trays * 4 pcs
       


...moreover

                      • 100% Made in Italy
                      • 12 months shelf life
                      • Delivery to all european countries within 7 - 10 days
                      • Also available in Private Label